Subjects Of 9th semester
COURSE NO.
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COURSE TITLE
|
Contact Hours
|
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Theory
|
Practical
|
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EPI
|
Veterinary Epidemiology and
Public Health
|
2
|
2
|
||||||
PATH
|
Poultry Pathology
|
1
|
4
|
||||||
ZOOLOGY
|
Lab and Zoo animal Management
|
1
|
0
|
||||||
APT
|
Meat and Slaughter Byproducts
Technology
|
2
|
2
|
||||||
AR
|
Reproduction Clinic - III
|
0
|
4
|
||||||
MED
|
Medicine Clinic – III
|
0
|
4
|
||||||
SURG
|
Surgery Clinic – III
|
0
|
4
|
||||||
AN
|
Feed Mill Operation
|
0
|
4
|
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Total
|
6
|
24
|
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